Course: Appetizer
Cuisine: Chinese
Keyword: appetizer, Dim Sum, dim sum recipe, dimsum, shumai, shumai dim sum, siu mai
After you try this dim sum recipe for the first time, you will see is very easy to create your own style. You can add just prawns or just pork. You can also buy the rice skin wrappers and add just prawns and steam them. You can also take the wonton skin, add the filling, roll them and fried them. As you can see there is no limit to get creative.