Austrian Tafelspitz Tafelspitz, is one of the most famous dishes of Austria. Basically, is boiled beef or veal in broth, and is served with spinach cream, horseradish, minced apples and roasted slides potatoes. The name first appears at the end of the 19th century and...
Wiener Schnitzel Recipe Today I bring you the original Wiener Schnitzel Recipe. Wiener Schnitzel is one of the most known Austrian dishes, not to mention, that is one of Austria’s national dishes. Wiener Schnitzel was first mention in the German Cookbook by Katharina...
How to make Shumai (Siu Mai dim sum) Today I am going to show you, how to prepare dim sum shumai or Siu Mai. Shumai is a traditional dim sum originated from Hohhot. Not to mention that Japan and various southeast also has their own variation shaomai. Shumai (Siu Mai...
Cream Puffs Recipe I love cream puffs, especially when they are filled with vanilla cream; therefore, I decided to give this recipe a try today! Cream puffs are basically pate a choux, which is a light pastry dough that you can use for preparing profiteroles, eclairs,...
Homemade Strawberry Ice Cream This homemade strawberry ice cream may be a good idea, it doesn’t matter if is summer or winter. This incredible homemade Strawberry ice cream is formed with an Ice cream maker, which was the best investment! And this summer I even have...
Peruvian Ceviche Recipe Today I have a special childhood recipe the classic Peruvian Ceviche Recipe. Ceviche is one of the summer obsessions…, not just because is fresh, healthy, and flavorful, but is because I also grow up eating ceviche. Thanks to my Peruvian roots,...